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. 2010 Jun 10;285(33):25731–25742. doi: 10.1074/jbc.M110.122200

TABLE 2.

Summary of properties of the different compounds used in this study

Compound Inserts in membranes Antioxidant activity Protects cells from edelfosinea
α-Tocopherol Yes Yes Yes
γ-Tocopherol Yes Yes Yes
Chromanol Yes Yes Partially
α-Tocopheryl succinate Yes After hydrolysis Yes (delay)
Me-α-tocopherol Yes No No
Me-chromanol Yes No No
Trolox No Yes No (even at mm)

a All compounds were tested at 25 μm in the presence of 10 μg/ml (19 μm) of edelfosine.