Skip to main content
. 2010 Jun 21;61(13):3759–3771. doi: 10.1093/jxb/erq194

Fig. 2.

Fig. 2.

Denaturing polyacrylamide gel electrophoresis of protein extracts. Proteins were separated and distinct bands (A), or broad slabs covering the indicated ranges (B), were isolated. (This figure is available in colour at JXB online.)