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. 2010 Aug 2;3:17. doi: 10.1186/1754-6834-3-17

Figure 1.

Figure 1

Measured concentrations during duplicate reference fed-batch simultaneous saccharification and co-fermentation (SSCF) of wheat straw (8%-11% WIS) showing glucose (black circle), xylose (black square) and ethanol (black triangle). No enzyme feed was used; all enzymes were added initially. The mean standard deviation (Inline graphic) is given for the concentration profile and illustrated graphically at the right end of each profile.