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. Author manuscript; available in PMC: 2011 Aug 1.
Published in final edited form as: Horm Behav. 2010 Mar 27;58(3):355–367. doi: 10.1016/j.yhbeh.2010.03.013

Table 4.

Mean percent fat ± SEM using the EchoMRI-900 (EchoMRI) and the biochemical method (Biochem). Fat mass data using these methods were significantly positively correlated in both groups of rats, and no bias was detected according to group.

% Carcass fat
Group EchoMRI Biochem
HCR 22.76±1.34 15.68±1.24
LCR 36.39±2.27* 30.28±2.68*
*

greater than HCR, p<0.0001.