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. Author manuscript; available in PMC: 2011 Sep 1.
Published in final edited form as: Alcohol Clin Exp Res. 2010 Jun 25;34(9):1634–1639. doi: 10.1111/j.1530-0277.2010.01249.x

Figure 2.

Figure 2

Ethanol does not affect maximally-effective glycine and taurine responses. A. Sample tracings of saturating concentrations of glycine or taurine with and without 200 mM ethanol. The left pair of tracings show the effects of 10 mM glycine and 10 mM glycine + 200 mM EtOH with the right pair of traces showing 100 mM taurine and 100 mM taurine + 200 mM EtOH effects. Horizontal bars over tracings indicate the time of glycine or taurine ± EtOH exposure. B. Average effects of 200 mM EtOH on glycine and taurine responses. The ordinate depicts the percent current observed in the presence of 200 mM EtOH compared to that produced by glycine (open bar) and taurine (filled). Data are shown as mean + S.E.M. of 6 oocytes.