Table 3.
Incremental area under the glucose response curves of the test foods (N = 10).
Test Food | Mean IAUC | SEM |
---|---|---|
Control bread | 152.66 | 18.44 |
Pure QPM grits | 106.28 | 11.76 |
Milled rice | 159.12 | 11.72 |
Rice-QPM grits mixture | 107.77 | 20.36 |
Incremental area under the glucose response curves of the test foods (N = 10).
Test Food | Mean IAUC | SEM |
---|---|---|
Control bread | 152.66 | 18.44 |
Pure QPM grits | 106.28 | 11.76 |
Milled rice | 159.12 | 11.72 |
Rice-QPM grits mixture | 107.77 | 20.36 |