Skip to main content
. Author manuscript; available in PMC: 2011 Jun 7.
Published in final edited form as: Mol Pharm. 2010 Jun 7;7(3):664–679. doi: 10.1021/mp900223c

Fig.5. Glucuronidation of 4′-HF, 3-HF, 5-HF and 7-HF at Three Concentrations by 12 Expressed Human UGTs.

Fig.5

Experiments were conducted at three concentrations (2.5, 10, and 35μM) at 37 °C for 1 (or 0.5) hr and the amounts of mono-glucuronides formed were measured using UPLC. Rates of glucuronidation were calculated as nmol/min/mg of protein. Each bar is the average of three determinations, and the error bars are the standard deviations of the mean (n=3).