Table 1.
Essential amino acid | g (100 g protein)−1 |
---|---|
Isoleucine | 6.2 |
Leucine | 14.0 |
Lysine | 11.1 |
Methionine | 2.9 |
Phenylalanine | 3.8 |
Threonine | 5.0 |
Tryptophan | 2.4 |
Valine | 5.7 |
Histidine | 2.1 |
Essential amino acid | g (100 g protein)−1 |
---|---|
Isoleucine | 6.2 |
Leucine | 14.0 |
Lysine | 11.1 |
Methionine | 2.9 |
Phenylalanine | 3.8 |
Threonine | 5.0 |
Tryptophan | 2.4 |
Valine | 5.7 |
Histidine | 2.1 |