Table 2.
Sequence identity cut-off |
|||
---|---|---|---|
Organism | 40% | 60% | 90% |
Human | 890 | 1017 | 1164 |
E.coli | 786 | 808 | 871 |
Yeast | 301 | 305 | 322 |
Mouse | 198 | 219 | 252 |
Bovine (Bovin) | 137 | 140 | 154 |
Bacillus subtilis (Bacsu) | 145 | 146 | 148 |
Sequence identity is calculated at the nucleotide level using CD-HIT (42). Organism abbreviations come from UniProtKB.