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. 2010 Oct 14;9:60. doi: 10.1186/1476-069X-9-60

Table 5.

The Longitudinal analyses of methemoglobin and predictor variables (n = 327)

Parameter β estimate SE 95% CI p-value
Intercept -0.841 0.595 -2.007, 0.324 0.157

Gestational age (weeks) -0.043 0.005 -0.054, -0.033 <0.0001

Carboxyhemoglobin 0.121 0.043 0.037, 0.205 0.005

Vegetable 24 hrs (yes) -0.165 0.127 -0.414, 0.084 0.194

Cured meats (yes) 0.009 0.104 -0.196, 0.213 0.934

Water intake (cups/day) -0.011 0.013 -0.037, 0.015 0.409

Drinking water (bottled) -0.211 0.157 -0.519, 0.098 0.181

Water source (private well) -0.099 0.134 -0.362, 0.162 0.455

Season methemoglobin tested (fall vs. winter) 0.388 0.143 0.107, 0.668 0.007

Season methemoglobin tested (spring vs. winter) -0.146 0.153 -0.445, 0.154 0.340

Season methemoglobin tested (summer vs. winter) 0.039 0.154 -0.262, 0.342 0.796

Water treatment (none vs. nitrate removal) 0.029 0.205 -0.372, 0.430 0.887

Water treatment (other vs. nitrate removal) 0.321 0.185 -0.042, 0.684 0.082

Vitamin use (no) -0.140 0.163 -0.459, 0.177 0.387

Nitrosatable drugs (no) 0.149 0.125 -0.096, 0.394 0.234