Table 1.

Composition of the low-carbohydrate, high-fat KD (D06040601, Research Diets Inc., New Brunswick, N.J., USA)

	g	kcal
Protein
Casein, 80 mesh	151	604
l-Cysteine	1.5	6
Carbohydrate
Corn starch	40	160
Cellulose, BW200	50	0
Fat
Soybean oil	25	225
Lard	336	3,024
Vitamin mix, V10001	10	40
FD&C Yellow Dye No. 5	0.025	0
FD&C Blue Dye No. 1	0.025	0
Total	660.55	4,059