Skip to main content
. 2010 Nov 3;5(11):e13826. doi: 10.1371/journal.pone.0013826

Figure 2. Bacterial α-enolase and GAPDH in bacterial surface eluates of Streptococcus oralis.

Figure 2

Surface bound proteins of S. oralis SV11 were eluted with sodium carbonate buffer (pH 10), separated by 12% SDS-PAGE under reducing conditions and analysed by immunoblot with rabbit antisera specific for α-enolase (1) or GAPDH (2), respectively. Mobility of marker proteins is indicated at the left and their molecular mass is given in kDa.