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. 2010 Dec;51(12):3414–3424. doi: 10.1194/jlr.M007179

Fig. 6.

Fig. 6.

Effect of chronic consumption of 30% fructose solution and bile acids on number of bacteria in the small intestine. A: Representative pictures of FISH. B: Quantitative analysis of FISH. Data are expressed as means ± SEM (n = 4–6). C, water; BA, bile acid; F, 30% fructose solution; FISH, fluorescent in situ hybridization.