Table II.
Experimental Design (23) Used to Optimize the Formulations
| Factor Combination | Camphor (% w/w) | Ammonium Bicarbonate (% w/w) | Mannitol (% w/w) |
|---|---|---|---|
| F1 | 10 | 14 | 29 |
| F2 | 14 | 10 | 29 |
| F3 | 10 | 14 | 29 |
| F4 | 14 | 14 | 29 |
| F5 | 10 | 10 | 45 |
| F6 | 14 | 10 | 45 |
| F7 | 10 | 14 | 45 |
| F8 | 14 | 14 | 45 |
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