Table 6.

Effect of grape skins and seeds on MDA content in the liver of rats treated with DMN.

DMN was intraperitoneally given at 10 mg/kg on 3 consecutive days per week for 4 weeks to each group except normal group.

DMN, DMN alone; K10, 10% diet of grape skin without DMN; DK10, 10% diet of grape skin with DMN; S10, 10% diet of grape seeds without DMN; DS10, 10% diet of grape seeds with DMN.

Values are the mean ± SD of rats.

Liver samples were hydrolyzed and assayed for MDA.

Statistical significance: ^*P < 0.05, ^**P < 0.01 vs. DMN, and ^##P < 0.01 vs. normal, respectively