Table 5.

 Hazard ratios for ischaemic heart disease in Belfast in relation to the French centres

	Hard coronary events		Angina pectoris events
	Hazard ratio (95% CI)	P value	Hazard ratio (95% CI)	P value
Non-adjusted	2.03 (1.62 to 2.53)	0.001	1.57 (1.26 to 1.96)	0.001
Adjusted for classic risk factors*	1.76 (1.37 to 2.67)	0.001	1.32 (1.04 to 1.69)	0.03
Adjusted for classic risk factors and drinking status†	1.35 (1.02 to 1.80)	0.04	1.35 (1.04 to 1.77)	0.03
Adjusted for classic risk factors, drinking status, and wine drinking	1.09 (0.79 to 1.50)	0.59	1.28 (0.93 to 1.75)	0.13

*Adjusted for age, centre, tobacco consumption, years of education, level of physical activity, systolic blood pressure, apolipoprotein A-1 and apolipoprotein B concentration, waist circumference, and treatment for hypertension, diabetes, and dyslipidaemia.

†Drinking status was regular drinker, binge drinker, never drinker, or former drinker.