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. 2010 Aug;14(2):54–57. doi: 10.4103/0019-5278.72242

Table 1.

Details of place and sample size from a health survey

Place of study Sample size M/F = (n) Pesticides exposure Crops sprayed
Malihabad 24/17 = 41 Methyl parathion, malathion, chlorpyrifos methyl, ethion profenofos Mango orchids
Mal 29/13 = 42 Dichlorvos, phorate, malathion, dimethoate, chlorpyrifos methyl, fenitrothion, diazinon Mango orchids
Rahimabad 25/16 = 41 Chlorpyrifos methyl, dichlorvos, diazinon, methyl parathion, malathion, ethyl parathion Mango orchids
Bakshi Ka Talab 31/28 = 59 Malathion, phosalone, ethion, chlorpyrifos methyl, phorate, dichlorvos Mango orchids and vegetable, crops– potato, brinjal, tomato, rice, wheat
Sitapur 23/9 = 42 Chlorpyrifos, malathion, methyl parathion, dimethoate, phorate Vegetable (potato, brinjal, tomato
Total 132/93 =225