Salmonella enterica |
Salmonella enterica subsp. enterica
|
Abortusovis |
Pathogenic to sheeps. |
Choleraesuis |
Pathogenic to humans and animals. |
Enteritidis |
Ubiquitous and frequently the cause of infections in humans and animals. Very frequent agent of gastroenteritis in humans. |
|
|
Gallinarum |
Isolated chiefly from chickens and other birds. Causal agent of fowl thyphoid. |
|
|
Paratyphi A |
Pathogenic only to humans. Causes paratyphoid fever. |
|
|
Paratyphi B |
Causes paratyphoid fever in humans and very rarely infects animals. |
|
|
Paratyphi C |
Causes paratyphoid fever in humans. |
|
|
Typhi |
Pathogenic only to humans, causing typhoid fever. |
|
|
|
Transmitted by water and food contaminated with feces. |
|
|
Typhimurium |
Ubiquitous and frequently the cause of infections in humans and animals. Very frequently, the causal agent of gastroenteritis in humans. |
|
|
Typhisuis |
Pathogenic to swines. |
|
Salmonella enterica subsp. arizonae
|
At least 94 serovars. |
|
|
Salmonella enterica subsp. diarizonae
|
At least 323 serovars. |
|
|
Salmonella enterica subsp. houtenae
|
At least 70 serovars. |
Isolated mainly from cold-blooded animals and from the environment. Not pathogenic to humans. |
|
Salmonella enterica subsp. indica
|
At least 11 serovars. |
|
|
Salmonella enterica subsp. salamae
|
At least 488 serovars. |
|
Salmonella bongori |
|
At least 20 serovars. |
|