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. 2010 Nov 30;9:63. doi: 10.1186/1475-2891-9-63

Table 1.

Postprandial plasma glucose AUC and serum insulin AUC in healthy subjects after the ingestion of a meal with or without (reference) green tea.

Glucose AUC (mmol·min/l) Insulin AUC (mU·min/l)
Time Reference Green tea Reference Green tea

0-15 min 8.9 ± 1.7 7.1 ± 0.9 111.5 ± 15.6 124.3 ± 18.6

0-30 min 42.9 ± 5.4 39.1 ± 3.3 537.5 ± 60.5 542.8 ± 54.8

0-45 min 89.3 ± 9.3 88.4 ± 7.1 1166.8 ± 109.2 1142.8 ± 88.2

0-60 min 124.2 ± 13.3 127.9 ± 12.8 1711.9 ± 131.6 1619.7 ± 103.9

0-90 min 161.9 ± 21.4 179.5 ± 19.7 2469.5 ± 175.2 2163.9 ± 148.2

0-120 min 177.8 ± 24.7 204.3 ± 22.2 2902.2 ± 224.0 2434.5 ± 168.5

All values are means ± SEM, n = 14 for glucose, n = 13 for insulin. No significant differences were found between plasma glucose and serum insulin AUCs following the various meals according to Wilcoxon's signed rank sum test.