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. 2010 Sep 27;62(2):545–555. doi: 10.1093/jxb/erq288

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© 2010 The Author(s).

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/2.5), which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

This paper is available online free of all access charges (see http://jxb.oxfordjournals.org/open_access.html for further details)

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Fig. 5. — Beta-amylase activity in wild-type and bam1 plants, hydroponically grown under normal conditions. Total PNPG5-activity was measured on soluble proteins extracted from leaves after 1 h of incubation in the presence of 20 mM reduced DTT. Redox-sensitive activity was obtained by subtracting from total PNPG5-activity the same activity measured after 1 h of incubation with oxidized DTT. Values are the means ±SE (n=30 independent protein extractions). Statistical analysis by ANOVA underlined significant differences (P <0.001) between wild-type and bam1 plants. A Duncan's Test was conducted to compare means and statistically significantly different values (P <0.05) are indicated by different letters in the graphs.