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. 2010 Jun 11;62(1):152–158. doi: 10.1007/s00284-010-9683-5

Fig. 5.

Fig. 5

Time course of glycerol/glucose co-fermentation and propionic acid production by P. acidipropionici. Biomass (closed triangle), glucose (open circle), glycerol (closed circle), propionic acid (closed square), succinic acid (open triangle), and acetic acid (open square); pH 6.5 controlled by NaOH addition; error bars data range about mean (n ≥ 2)