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. 2010 Nov 1;66A(1):59–65. doi: 10.1093/gerona/glq185

Table 2.

Baseline Characteristics of Elderly Participants in Third National Health and Nutrition Examination Survey According to Cognitive Status*

Characteristic All Participants (n = 3,396) Cognitively Normal (n = 3,056) Cognitively Impaired (n = 340) p
Serum 25-hydroxyvitamin D (nmol/L)
    ≥75 1,104 (37.5) 1,019 (37.9) 85 (30.1) <.001
    ≥50 < 75 1,306 (39.0) 1,194 (39.4) 112 (31.3)
    ≥25 < 50 894 (21.8) 770 (21.2) 124 (31.7)
    <25 92 (1.8) 73 (1.5) 19 (7.0)
Age (y), M (SD) 73.7 (10.9) 72.6 (11.3) 76.6 (12.6) <.001
Women 1,736 (55.2) 1,571 (55.4) 165 (52.7) .4
Race/ethnicity
    White 2,744 (90.9) 2,521 (91.9) 223 (74.0) <.001
    Black 594 (7.6) 488 (6.7) 106 (23.0)
    Other 58 (1.5) 47 (1.4) 11 (3.0)
Education (y), M (SD) 10.7 (8.1) 11.3 (8.2) 7.7 (7.9) <.001
Season tested
    December to February 700 (13.4) 615 (13.4) 85 (13.8) .04
    March to May 898 (29.5) 823 (29.7) 75 (25.6)
    June to August 824 (31.5) 780 (32.1) 44 (21.9)
    September to November 974 (25.6) 838 (24.9) 136 (38.8)
Current smoker 424 (12.8) 379 (12.7) 45 (14.8) .6
Body mass index (kg/m2), mean (SD) 26.6 (6.7) 26.8 (9.1) 25.2 (8.0) .001
Alcohol consumption
    0 drinks/mo 2,314 (62.0) 2,049 (61.4) 265 (72.1) .03
    1–10 drinks/mo 571 (18.4) 523 (18.6) 48 (16.2)
    ≥11 drinks/mo 511 (19.6) 484 (20.1) 27 (11.8)
Serum vitamin E (μmol/L), mean (SD) 32.8 (20.8) 33.4 (21.1) 27.6 (18.8) <.001
Combined annual family income
    <$20,000 2,137 (52.6) 1,855 (51.4) 282 (74.6) <.001
    $20,000–34,999 781 (26.8) 742 (27.4) 39 (15.2)
    ≥$35,000 478 (20.6) 459 (21.2) 19 (10.2)
Impaired mobility 289 (5.9) 213 (5.1) 76 (20.7) <.001
Physically inactive 1,107 (25.9) 949 (24.9) 158 (44.2) <.001
Stroke 245 (6.2) 211 (6.1) 34 (8.3) .1
Diabetes 695 (16.7) 612 (16.3) 83 (24.0) .02
Hypertension
    Untreated 1,109 (30.9) 982 (30.7) 127 (34.1) .6
    Treated with antihypertensive drugs 1,207 (34.6) 1,098 (34.8) 109 (31.8)

Notes: *Data are expressed as number and percentage unless otherwise indicated. Means and percentages are weighted to adjust for the sampling design.

p Value for χ2 test for categorical variables and analysis of variance for continuous variables.