Table 2.
Covariate | Coefficient | 95% CI | P |
---|---|---|---|
Male gender | −13.1 | −20.7 to −5.5 | 0.0009 |
Non-Hispanic black ethnicity | 19.1 | 11.1 to 27.1 | <0.0001 |
Dietary kilocalories | 0.02 | 0.01 to 0.03 | 0.07 |
Dietary carbohydrates | 0.10 | 0.04 to 0.16 | <0.0001 |
Dietary sodium | −0.005 | −0.009 to −0.001 | 0.0005 |
Dietary potassium | −0.009 | −0.010 to −0.005 | <0.0001 |
Dietary alcohol | −8.3 | −13.0 to −3.6 | 0.0006 |
Dietary vitamin C | 0.0400 | 0.0008 to 0.0800 | 0.03 |
Positive coefficients indicate a direct relationship between the variable and high fructose intake ≥74 g/d.