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. 2008 Jun 20;105(26):8896–8901. doi: 10.1073/pnas.0803577105

Fig. 6.

Fig. 6.

Effect of pH on Kdapp for lactose or melibiose with MIANS-labeled V331C LacY. Experimental manipulations, data collection, and curve fitting were carried out as described in Fig. 4 (in addition, see Fig. S7). Estimated pKa values are 10.1 and 10.5 for lactose (●) and melibiose (○), respectively.