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. Author manuscript; available in PMC: 2012 Feb 1.
Published in final edited form as: J Pediatr. 2010 Nov 20;158(2):326–328. doi: 10.1016/j.jpeds.2010.10.017

Table 1.

Demographic characteristics and medical history of children presenting to the Emergency Department with a food-related anaphylaxis.*

Infants (ages <2)
(n=191)
% (95%CI)
Pre-school (ages 2-5)
(n=171)
% (95%CI)
School-aged (ages 6-11)
(n=150)
% (95%CI)
Adolescents (12-18)
(n=145)
% (95%CI)
P value
Demographic characteristics
Male 69 (58 – 80) 57 (45 – 69) 71 (60 – 82) 48 (35 – 61) 0.03
White race/ethnicity 53 (41 – 65) 49 (37 – 61) 40 (26 – 54) 44 (31 – 57) 0.53
Medical history
Known allergy to offending food allergen 27 (15 – 38) 48 (37 – 60) 57 (43 – 71) 51 (37 – 64) 0.004
Other known allergic problems 63 (51 – 74) 84 (77 – 91) 86 (78 – 93) 80 (71 – 90) 0.001
 Prior allergic reactions to other sources 50 (35 – 66) 68 (56 – 79) 65 (50 – 79) 74 (62 – 87) 0.12
 Asthma 22 (9 – 35) 42 (29 – 55) 73 (58 – 87) 54 (39 – 70) <0.001
 Hayfever NC** 24 (13 – 35) 36 (21 – 51) 27 (14 – 40) 0.001
 Eczema 56 (40 – 71) 41 (29 – 54) NC** NC --
 Hives 0 NC** NC** 0 --
 Angioedema 0 0 0 0 --
Patient owns epinephrine auto-injector 21 (10 – 32) 67 (56 – 78) 67 (52 – 81) 46 (32 – 60) <0.001

Abbreviations: CI, confidence interval; ED, emergency department.

*

Anaphylaxis defined as allergic reaction involving 2+ organ systems or hypotension. Hypotension is defined as systolic blood pressure less than (70 + (age multiplied by 2)) for children age <10 years and systolic blood pressure less than 90 mmHg for children age 10-18 years.

**

NC, non-calculable. When the number of observations was <30, robust estimates could not be produced.

Medical history based on patient report at the time of ED presentation.