Table 7.
Source of sample (area) | Source of animal | Clinically condition of animal | Number of samples | Result of test using | Sensitivity (%) | |
---|---|---|---|---|---|---|
Dot ELISA | RT-PCR primer H5 | |||||
Makasar | Native chicken | Healthy | 50 | 1 | 1 | 100 |
Bogor | Layer chicken | Healthy | 50 | 1 | 1 | 100 |
Bogor | Broiler chicken | Healthy | 50 | 1 | 1 | 100 |
Bogor | Chicken and duck | Sick | 50 | 9 | 9 | 100 |