Skip to main content
. 2010 Nov 15;55(2):756–761. doi: 10.1128/AAC.00865-10

TABLE 2.

Mean net growth rates and lag durations of E. coli strains with respect to their level of susceptibility and culture conditionsa

Strain susceptibility (n)b Mean net growth rate (r)
Lag duration (h)
MHB AFC MHB AFC
Intermediate-resistant (8) 1.47 (1.34, 1.62) 0.97 (0.82, 1.12)* 1.31 (1.11, 1.51) 1.15 (1.06, 1.24)*
Resistant (8) 1.41 (1.29, 1.55) 1.11 (1.07, 1.22)* 1.31 (1.21, 1.41) 1.22 (1.08, 1.37)*
All (16) 1.44 (1.37, 1.53) 1.04 (0.95, 1.13)* 1.31 (1.22, 1.40) 1.19 (1.11, 1.26)*
a

Values in parentheses represent 95% confidence intervals. MHB, optimal growth conditions; AFC, intestinal growth conditions. Statistical comparison was performed using analysis of variance with a significance level at 0.05. For each parameter, asterisks indicate significant differences according to culture medium. No differences were observed between intermediate-resistant and resistant strains.

b

n, number of strains.