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. Author manuscript; available in PMC: 2012 Jan 13.
Published in final edited form as: J Phys Chem B. 2010 Dec 15;115(1):158–167. doi: 10.1021/jp107577k

Figure 2.

Figure 2

SLB prepared by LB/LS transfer of the pure lipids POPC (A), POPE (B), POPG (C), POPG/POPC 1:1 (D), POPG/POPE 1:1 (E), and E. coli lipid extract (F). The lipids were premixed with 0.75 mol% NBD-DPPE. The dark areas represent dye-depleted domains.