Skip to main content
. 2009 Sep 24;1(2):126–132. doi: 10.4056/sigs.1854

Table 1. Classification and general features of L. buccalis strain C-1013-bT according to the MIGS recommendations [7].

MIGS ID Property Term Evidence code
Current classification Domain Bacteria TAS [8]
Phylum 'Fusobacteria' TAS [9]
Class 'Fusobacteria' TAS [9]
Order 'Fusobacteriales' TAS [9]
Family 'Leptotrichiaceae'
Genus Leptotrichia TAS [2]
Species Leptotrichia buccalis TAS [2]
Type strain C-1013-b TAS [1]
Gram stain negative TAS [5]
Cell shape long rods TAS [5]
Motility nonmotile TAS [5]
Sporulation nonsporulating TAS [5]
Temperature range mesophile NAS
Optimum temperature 37°C NAS
Salinity normal NAS
MIGS-22 Oxygen requirement anaerobic on isolation, becomes aerotolerant on further transfer TAS [5]
Carbon source mono- and disaccharides TAS [5]
Energy source carbohydrates NAS
MIGS-6 Habitat oral cavities TAS [5]
MIGS-15 Biotic relationship free living NAS
MIGS-14 Pathogenicity opportunistic pathogen TAS [5]
Biosafety level 1 TAS [10]
Isolation human oral flora TAS [11]
MIGS-4 Geographic location global NAS
MIGS-5 Sample collection time mid of 19th century TAS [3]
MIGS-4.1 MIGS-4.2 Latitude – Longitude not reported
MIGS-4.3 Depth not reported
MIGS-4.4 Altitude not reported

Evidence codes - IDA: Inferred from Direct Assay (first time in publication); TAS: Traceable Author Statement (i.e., a direct report exists in the literature); NAS: Non-traceable Author Statement (i.e., not directly observed for the living, isolated sample, but based on a generally accepted property for the species, or anecdotal evidence). These evidence codes are from the Gene Ontology project [12]. If the evidence code is IDA, then the property was observed for a living isolate by one of the authors or an expert mentioned in the acknowledgements.