TABLE 1.

Macronutrient composition of the diets

	Contribution to Total Energy Content of the Diet (% of total)
	Fat		Carbohydrate		Protein
Diet	Soybean Oil	Lard	Corn Starch	Maltodextrin	Sucrose	Casein	Total
HCD	6	4	31	4	35	20	100
WD	6	39	8	10	17	20	100
HFD	6	54	—	13	7	20	100

Diets are matched for vitamin and mineral content. Abbreviations: HCD, low-fat/high-carbohydrate diet; HFD, high-fat diet; WD, Western diet.