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. Author manuscript; available in PMC: 2011 Feb 14.
Published in final edited form as: J Occup Environ Med. 2006 Aug;48(8):759–770. doi: 10.1097/01.jom.0000232486.07658.74

Table 6.

Results of Application of General Estimating Equations (GEE)

Parameter Estimate Standard
Error
95% Confidence Limits Z Pr > |Z|
Intercept 110.54 58.10 −3.34 224.42 1.9 0.0571
Vegetable and fruit from your garden servings/week 62.31 20.96 21.23 103.39 2.97 0.0029
Tap water drinks/day 5.93 2.02 1.97 9.88 2.94 0.0033
Age (yrs) 3.53 1.03 1.50 5.55 3.42 0.0006
No carbon filter use 104.92 35.86 34.65 175.20 2.93 0.0034

Note: This analysis includes only participants from households using Little Hocking water system only. Participants with substantial occupational exposure were excluded