Table 2.
FEA strains from model with postorbital septum | Strains recorded from in vivo chewing experiments | |||||
---|---|---|---|---|---|---|
Region | Maximum shear strain | Principal strain ratio (Max/Min) | Mean maximum shear strain ± 2 standard deviations | Mean principal strain ratio ± 2 standard deviations* | Experiment | Reference |
Dorsal interorbital | 72 | 3.0 | 169 ± 94 | 2.1 ± 0.4 | 5 A (W) | Hylander et al. (1991) |
266 ± 82 | 2.3 ± 0.2 | 5 A (B) | ||||
185 ± 78 | 4.0 ± 0.4 | 6 (W) | ||||
182 ± 68 | 4.0 ± 0.6 | 6 (B) | ||||
139 ± 110 | 1.8 ± 0.2 | 2 A (W) | ||||
129 ± 42 | 1.7 ± 0.2 | 2 A (B) | ||||
86 ± 38 | 2.4 ± 0.6 | 2 B (W) | ||||
117 ± 56 | 3.1 ± 0.6 | 5 B (W) | ||||
240 ± 116 | 2.6 ± 0.4 | 5 C (W) | ||||
200 ± 84 | 2.1 ± 1.0 | 5 C (B) | ||||
Working-side dorsal orbital | 42 | 0.4 | 100 ± 62 | 0.5 ± 0.2 | 5 A | Hylander et al. (1991) |
85 ± 44 | 0.7 ± 0.2 | 6 | ||||
Balancing-side dorsal orbital | 28 | 1.0 | 147 ± 60 | 1.4 ± 0.2 | 5 A | Hylander et al. (1991) |
105 ± 29 | 1.4 ± 0.2 | 6 | ||||
Working-side infraorbital | 329 | 1.7 | 325 ± 174 | 1.4 | 2 C | Hylander et al. (1991) |
613 ± 256 | 1.1 | 5 C | ||||
180 ± 128 | 0.1 ± 0.5** | 7 | Ross et al. (2002) | |||
Balancing-side infraorbital | 134 | 1.4 | 199 ± 144 | 2.2 | 2 C | Hylander et al. (1991) |
295 ± 234 | 2.4 | 5 C | ||||
192 ± 160 | 7 | Ross et al. (2002) | ||||
Working-side mid-zygomatic | 424 | 1.0 | 661 ± 414 | 1.0 | 2 A | Hylander et al. (1991) |
569 ± 244 | 0.9 | 2 B | ||||
250 ± 104 | 0.7 | 5 B | ||||
857 ± 360 | 0.6 | 2 | Hylander & Johnson (1997) | |||
614 ± 274 | 0.7 | 5 | ||||
398 ± 204 | 0.7 | 7 | ||||
391 ± 72 | 0.7 | 9 | ||||
Balancing-side mid-zygomatic | 314 | 0.9 | 352 ± 238 | 0.9 | 2 A | Hylander et al. (1991) |
578 ± 212 | 0.5 | 2 | Hylander & Johnson (1997) | |||
440 ± 254 | 0.6 | 5 | ||||
349 ± 262 | 0.6 | 7 | ||||
202 ± 168 | 0.6 | 9 | ||||
Working-side postorbital bar | 93 | 1.0 | 135 ± 113 | 1.0 ± 0.5 | 46 | Ross CF (unpublished data) |
194 ± 197 | 47 | |||||
142 ± 129 | 48 |
Standard deviations and, in some cases, means were not reported for all experiments.
Data from this experiment were highly skewed, with most chews exhibiting high compression and low tension. However, the highest value observed in this experiment was 1.8.