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. 2010 Dec 22;93(3):601–607. doi: 10.3945/ajcn.110.007369

TABLE 3.

Comparison of the demographic characteristics of the baseline Chicago Health and Aging Project (CHAP) analytic sample1

Analytic sample for MedDiet scores
Characteristic All(n = 3790) Lowest tertile: 12–25 (n = 1163) Middle tertile: 26–29 (n = 1251) Highest tertile: 30–45 (n = 1376)
Age (y) 75.4 ± 6.22 75.9 ± 6.5 75.5 ± 6.3 74.9 ± 5.8
Sex (% female) 61.7 63.5 63.4 58.8
Race (% black) 60.2 69.4 63.3 49.3
Smoking (% current) 14.5 16.8 14.9 12.2
Education (y) 12.2 ± 3.7 11.3 ± 3.5 11.9 ± 3.6 13.2 ± 3.6
BMI (kg/m2) 27.1 ± 5.5 27.4 ± 5.9 27.3 ± 5.6 26.7 ± 5.1
Stroke (%) 7.3 8.2 8.0 5.9
Hypertension (%) 53.1 54.3 56.0 49.5
Global cognitive score 0.18 ± 0.73 0.04 ± 0.75 0.13 ± 0.74 0.36 ± 0.65
Mini-Mental State Examination 26.5 ± 4.1 25.9 ± 4.3 26.2 ± 4.3 27.3 ± 3.3
CES-D (10-item) 1.5 ± 1.9 1.7 ± 2.0 1.6 ± 2.0 1.2 ± 1.7
Multivitamin use (%) 34.0 27.4 32.0 41.5
1

The baseline sample consists of participants with valid food-frequency questionnaires and with ≥2 cognitive tests available (such tests conducted every 3 y). CES-D, Center for Epidemiologic Studies–Depression scale. Significant differences were observed across tertiles (P values from <0.05 to <0.0001 on the basis of ANOVA and chi-square tests).

2

Mean ± SD (all such values).