Table 4.
Univariate and multivariable models of potential risk factors and under-five child mortality in rural families in Indonesia*
Characteristics | Univariate | Multivariable† | |||||
---|---|---|---|---|---|---|---|
OR | 95% CI | P | OR | 95% CI | P | ||
Family does not have an improved latrine | 1.91 | 1.85–1.97 | < 0.0001 | 1.29 | 1.25–1.35 | < 0.0001 | |
Maternal age, y | ≤ 24 | 1.00 | – | – | 1.00 | – | – |
25–28 | 1.91 | 1.80–2.02 | < 0.0001 | 1.97 | 1.86–2.09 | < 0.0001 | |
29–32 | 3.09 | 2.93–3.26 | < 0.0001 | 3.21 | 3.02–3.39 | < 0.0001 | |
33+ | 5.88 | 5.59–6.17 | < 0.0001 | 5.30 | 5.01–5.60 | < 0.0001 | |
Maternal education, y | 0 | 10.76 | 10.03–11.53 | < 0.0001 | 3.76 | 3.43–4.11 | < 0.0001 |
1–6 | 3.39 | 3.21–3.58 | < 0.0001 | 2.36 | 2.20–2.52 | < 0.0001 | |
7–9 | 1.42 | 1.33–1.52 | < 0.0001 | 1.48 | 1.37–1.59 | < 0.0001 | |
≥ 10 | 1.00 | – | – | 1.00 | – | – | |
Paternal education, y | 0 | 7.31 | 6.82–7.85 | < 0.0001 | 1.91 | 1.75–2.08 | < 0.0001 |
1–6 | 2.70 | 2.58–2.83 | < 0.0001 | 1.51 | 1.43–1.60 | < 0.0001 | |
7–9 | 1.41 | 1.33–1.50 | < 0.0001 | 1.16 | 1.08–1.23 | < 0.0001 | |
≥ 10 | 1.00 | – | – | 1.00 | – | – | |
Maternal BMI (kg/m2) | 18.5 to < 25 | 1.00 | – | – | 1.00 | – | – |
< 18.5 | 0.85 | 0.81–0.89 | < 0.0001 | 0.99 | 0.94–1.05 | 0.86 | |
≥ 25 to < 30 | 1.05 | 1.01–1.09 | 0.02 | 0.94 | 0.89–0.98 | 0.005 | |
≥ 30 | 1.09 | 0.99–1.19 | 0.07 | 0.91 | 0.82–1.01 | 0.08 | |
Household has adequately iodized salt | 0.61 | 0.59–0.63 | < 0.0001 | 0.83 | 0.80–0.87 | < 0.0001 | |
Father is a smoker | 1.49 | 1.43–1.54 | < 0.0001 | 1.16 | 1.11–1.21 | < 0.0001 | |
More than 4 individuals eating from same kitchen | 1.59 | 1.54–1.64 | < 0.0001 | 1.02 | 0.98–1.06 | 0.31 | |
Weekly per capita plant food expenditure | 0.21 | 0.19–0.23 | < 0.0001 | 0.70 | 0.61–0.80 | < 0.0001 | |
Weekly per capita grain food expenditure | 1.15 | 1.11–1.20 | < 0.0001 | 1.13 | 1.07–1.19 | < 0.0001 | |
Weekly per capita animal food expenditure | 0.62 | 0.58–0.66 | < 0.0001 | 1.02 | 0.98–1.06 | 0.24 | |
Weekly per capita household expenditure, quintile† | 1 | 1.00 | – | – | 1.00 | – | – |
2 | 0.75 | 0.72–0.79 | < 0.0001 | 0.95 | 0.89–1.00 | 0.49 | |
3 | 0.66 | 0.63–0.69 | < 0.0001 | 0.95 | 0.89–1.01 | 0.09 | |
4 | 0.59 | 0.57–0.63 | < 0.0001 | 0.95 | 0.89–1.02 | 0.15 | |
5 | 0.54 | 0.52–0.57 | < 0.0001 | 0.97 | 0.90–1.05 | 0.49 |
OR = odds ratio; CI = confidence interval; BMI = body mass index.
Full multivariable model is adjusted for all variables in the table and location.