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. 2011 Feb 23;6(2):e14721. doi: 10.1371/journal.pone.0014721

Figure 2. The amount of foods in the Typical Daily Menus.

Figure 2

Per country it is shown how many foods complied with the Choices criteria, as well as the amount of foods that did not comply: The non-complying foods are divided in those that were either replaced, when an alternative was available on the market, or not replaced.