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. Author manuscript; available in PMC: 2012 Apr 15.
Published in final edited form as: Free Radic Biol Med. 2010 Oct 23;50(8):918–925. doi: 10.1016/j.freeradbiomed.2010.10.699

Figure 3.

Figure 3

Effect of antioxidants on LDL oxidation.

(A) Lane 1 (native LDL); lanes 2–8 (AAPH-oxidized LDL with 0, 37, 18.5, 9, 4.5, 2 and 1 µM dendrimer 1, respectively). (B) Lane 1 (native LDL); lanes 2–8 (AAPH-oxidized LDL with 0, 37, 18.5, 9, 4.5, 2 and 1 µM quercetin, respectively).