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. 2011 Jan 1;10(1):156–165. doi: 10.4161/cc.10.1.14457

Figure 2.

Figure 2

Long-lived yeast are enriched for slow growth. (A) Percent increase in maximal doubling time relative to wild type cells for 50 randomly selected deletion strains and 49 long-lived strains. Each bar represents one strain. (B) Comparison of the long lived mutants' doubling time to the magnitude of their respective relative fitness defects. Strains with a fitness defect are shown.