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. 2011 Jan 28;12:80. doi: 10.1186/1471-2164-12-80

Figure 4.

Figure 4

SDS-PAGE analysis of skimmed milks collected from C57BL/6J and SEG/Pas mice at 4, 8, and 14 days of lactation. Names of the main proteins are indicated (Lf: Lactoferrin, SA: Serum Albumin, αs1: αs1-casein, β: β-casein, γ: γ-casein, ε: ε-casein, WAP: Whey Acidic Protein). MM: Molecular markers.