Table II.
Protein | Molecular weight (Da) | Stokes’ radius (nm) | Solubility in water at 25°C (mg/ml) | Diffusivity at 37°C in water, Do (10−5 mm2/s) |
---|---|---|---|---|
Lysozyme | 14,100 | 1.60 | 10 | 2.17 |
BSA | 65,000 | 3.48 | 40 | 1.00 |
Ig | 150,000 | 4.70 | 25 | 0.69 |
Protein | Molecular weight (Da) | Stokes’ radius (nm) | Solubility in water at 25°C (mg/ml) | Diffusivity at 37°C in water, Do (10−5 mm2/s) |
---|---|---|---|---|
Lysozyme | 14,100 | 1.60 | 10 | 2.17 |
BSA | 65,000 | 3.48 | 40 | 1.00 |
Ig | 150,000 | 4.70 | 25 | 0.69 |