Table 3.
Fatty acid composition of test diets (gram of total weight of fat)
| Fatty acids | Test diets | |||
|---|---|---|---|---|
| Fat control (IG0) |
Low-dose (IG1) |
Mid-dose (IG2) |
High-dose (IG3) |
|
| C10:0 | 0.77 | 1.08 | 1.85 | |
| C12:0 | 20.35 | 28.49 | 48.84 | |
| C14:0 | 0.06 | 24.53 | 34.34 | 58.86 |
| C16:0 | 8.81 | 2.53 | 3.54 | 6.07 |
| C18:0 | 21.96 | 1.19 | 1.67 | 2.86 |
| C18:1 | 0.25 | 0.34 | 0.59 | |
| C18:2 n-6 | 42.29 | |||
| C18:3 n-3 | 5.62 | |||
| C20:0 | 0.30 | |||
| C22:0 | 0.26 | |||
| UI | 0.71 | 0.39 | 0.55 | 0.94 |
| SFA (g) | 9.42 | 49.37 | 69.11 | 118.48 |
| PUFA (g) | 69.86 | 0.25 | 0.34 | 0.59 |
| Total weight fat | 80 | 50 | 70 | 120 |
UI: Unidentified