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. Author manuscript; available in PMC: 2011 Mar 22.
Published in final edited form as: Diabetes Educ. 2011 Feb 22;37(2):239–253. doi: 10.1177/0145721710394874

Figure 2.

Figure 2

En Balance participants’ dietary intake of linoleic acid and α-linolenic acid (in grams per day) compared with the adequate intake guidelines.

aBased on the lower limit of the adequate intake recommendation for the En Balance age group (25–75 years).