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. Author manuscript; available in PMC: 2012 Mar 1.
Published in final edited form as: Obesity (Silver Spring). 2010 Oct 14;19(3):588–594. doi: 10.1038/oby.2010.239

Figure 2.

Figure 2

Twenty-four months changes in plasma 25-hydroxyvitamin D concentrations following surgery. 25-Hydroxyvitamin D (25(OH)D) was measured in plasma samples obtained at 0 (before surgery), and 1, 6, and 24 months following Roux-en-y gastric bypass surgery as described in Methods and Procedures section. Open squares depicts non-Hispanic white women (n = 6) and open circles depicts non-Hispanic African-American women (n = 3), the thick line depicts the averages of total population (n = 10), the thin line depicts the cutoff for normal vitamin D status (≥75 nmol/l). *Significantly different from baseline value (P < 0.05); significantly different from 1 month value (P < 0.05).