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. Author manuscript; available in PMC: 2011 Jul 1.
Published in final edited form as: Cancer Causes Control. 2010 Mar 14;21(7):1033–1046. doi: 10.1007/s10552-010-9532-7

Table 2.

Intake of fiber and sources of fiber during adolescence and relative risk (95% confidence interval) of proliferative BBD in NHSII

Exposures Quintile of energy-adjusted fiber intake
P trend
1 (low) 2 3 4 5 (high)
Fiber
  Intake (g/day)a 15.1 18.0 20.3 22.8 27.5
  No. of combined BBD casesb/pysc 157/51815 147/51610 139/52007 127/51951 112/52444
      Age-adjusted HR (95% CI) 1.00 (ref) 0.96 (0.76, 1.20) 0.91 (0.72, 1.14) 0.83 (0.66, 1.06) 0.73 (0.57, 0.93) <0.01
      Multivariate HR (95% CI)d 1.00 (ref) 0.96 (0.76, 1.20) 0.91 (0.73, 1.15) 0.85 (0.67, 1.07) 0.75 (0.59, 0.96) 0.01
      Additional adjustment for total nutsd 1.00 (ref) 0.98 (0.78, 1.22) 0.94 (0.74, 1.18) 0.88 (0.69, 1.12) 0.80 (0.62, 1.02) 0.05
  No. of prospective BBD casese/pysc 37/13824 29/13817 28/13752 23/13744 25/13879
      Age-adjusted HR (95% CI) 1.00 (ref) 0.78 (0.48, 1.28) 0.75 (0.46, 1.24) 0.61 (0.36, 1.03) 0.61 (0.37, 1.03) 0.05
      Multivariate HR (95% CI)f 1.00 (ref) 0.77 (0.47, 1.27) 0.77 (0.47, 1.26) 0.62 (0.36, 1.05) 0.61 (0.36, 1.03) 0.05
      Additional adjustment for total nutsf 1.00 (ref) 0.80 (0.49, 1.32) 0.81 (0.49, 1.34) 0.67 (0.39, 1.14) 0.66 (0.39, 1.13) 0.11

Fiber from fruits
  Intake (g/day)a 1.7 2.9 4.0 5.3 7.6
  No. of combined BBD casesb/pysc 154/53746 139/53143 138/52007 125/49759 126/51173
      Age-adjusted HR (95% CI) 1.00 (ref) 0.90 (0.71, 1.13) 0.90 (0.72, 1.14) 0.87 (0.68, 1.10) 0.85 (0.67, 1.08) 0.20
      Multivariate HR (95% CI)d 1.00 (ref) 0.91 (0.72, 1.14) 0.92 (0.73, 1.16) 0.90 (0.71, 1.14) 0.89 (0.70, 1.13) 0.38
  No. of prospective BBD casese/pysc 33/14270 26/14078 28/13746 29/13191 26/13731
      Age-adjusted HR (95% CI) 1.00 (ref) 0.82 (0.49, 1.38) 0.83 (0.50, 1.38) 0.91 (0.55, 1.51) 0.76 (0.45, 1.28) 0.42
      Multivariate HR (95% CI)f 1.00 (ref) 0.83 (0.49, 1.39) 0.84 (0.50, 1.40) 0.95 (0.57, 1.59) 0.77 (0.45, 1.30) 0.47

Fiber from vegetables
  Intake (g/day)a 3.3 4.8 6.0 7.5 10.5
  No. of combined BBD casesb/pysc 158/55760 136/50795 136/50163 123/52946 129/50163
      Age-adjusted HR (95% CI) 1.00 (ref) 0.94 (0.74, 1.18) 0.93 (0.74, 1.17) 0.79 (0.62, 1.00) 0.88 (0.69, 1.11) 0.16
      Multivariate HR (95% CI)d 1.00 (ref) 0.95 (0.76, 1.20) 0.94 (0.75, 1.19) 0.81 (0.64, 1.02) 0.91 (0.72, 1.15) 0.28
  No. of prospective BBD casese/pysc 38/13912 29/14411 23/13206 25/14135 27/13353
      Age-adjusted HR (95% CI) 1.00 (ref) 0.75 (0.46, 1.22) 0.64 (0.38, 1.08) 0.63 (0.38, 1.05) 0.73 (0.44, 1.20) 0.21
      Multivariate HR (95% CI)f 1.00 (ref) 0.76 (0.46, 1.24) 0.62 (0.37, 1.05) 0.64 (0.38, 1.07) 0.73 (0.44, 1.21) 0.22

Fiber from cruciferous vegetables

  Intake (g/day)a 0.1 0.3 0.6 0.8 1.3
  No. of combined BBD casesb/pysc 168/62316 114/43807 151/51617 127/52170 122/49918
      Age-adjusted HR (95% CI) 1.00 (ref) 0.95 (0.75, 1.21) 1.08 (0.86, 1.34) 0.90 (0.71, 1.13) 0.90 (0.71, 1.14) 0.34
      Multivariate HR (95% CI)d 1.00 (ref) 0.96 (0.75, 1.21) 1.09 (0.87, 1.37) 0.91 (0.72, 1.15) 0.91 (0.72, 1.15) 0.42
  No. of prospective BBD casese/pysc 39/16518 20/11630 30/13644 21/13831 32/13394
      Age-adjusted HR (95% CI) 1.00 (ref) 0.70 (0.41, 1.21) 0.92 (0.57, 1.49) 0.62 (0.36, 1.05) 0.98 (0.61, 1.58) 0.98
      Multivariate HR (95% CI)f 1.00 (ref) 0.68 (0.40, 1.18) 0.94 (0.58, 1.53) 0.60 (0.35, 1.04) 0.98 (0.61, 1.59) 0.97

Fiber from legumes
  Intake (g/day)a 1.1 1.8 2.3 3.1 4.6
  No. of combined BBD casesb/pysc 147/53247 151/53585 130/50295 124/52415 130/50286
      Age-adjusted HR (95% CI) 1.00 (ref) 0.99 (0.79, 1.24) 0.90 (0.71, 1.14) 0.81 (0.63, 1.03) 0.90 (0.71, 1.14) 0.19
      Multivariate HR (95% CI)d 1.00 (ref) 0.99 (0.79, 1.24) 0.91 (0.72, 1.16) 0.81 (0.64, 1.03) 0.91 (0.72, 1.16) 0.26
  No. of prospective BBD casese/pysc 33/14197 35/14162 24/13329 23/13967 27/13361
      Age-adjusted HR (95% CI) 1.00 (ref) 1.03 (0.64, 1.66) 0.76 (0.45, 1.30) 0.66 (0.39, 1.14) 0.83 (0.49, 1.40) 0.27
      Multivariate HR (95% CI)f 1.00 (ref) 1.00 (0.62, 1.62) 0.75 (0.44, 1.28) 0.64 (0.37, 1.10) 0.81 (0.48, 1.37) 0.24

Fiber from cereal
  Intake (g/day)a 3.6 4.7 5.5 6.4 8.4
  No. of combined BBD casesb/pysc 158/55068 158/54091 123/47585 126/51659 117/51425
      Age-adjusted HR (95% CI) 1.00 (ref) 1.06 (0.85, 1.32) 0.95 (0.75, 1.20) 0.89 (0.70, 1.13) 0.85 (0.67, 1.09) 0.09
      Multivariate HR (95% CI)d 1.00 (ref) 1.07 (0.86, 1.34) 0.97 (0.76, 1.23) 0.91 (0.72, 1.15) 0.88 (0.69, 1.12) 0.14
  No. of prospective BBD casese/pysc 27/14667 32/14278 33/12676 28/13681 22/13715
      Age-adjusted HR (95% CI) 1.00 (ref) 1.19 (0.71, 1.99) 1.36 (0.81, 2.28) 1.08 (0.63, 1.84) 0.84 (0.47, 1.49) 0.38
      Multivariate HR (95% CI)f 1.00 (ref) 1.17 (0.69, 1.97) 1.35 (0.80, 2.27) 1.06 (0.62, 1.81) 0.85 (0.48, 1.51) 0.41
a

Median fiber intake of each quintile, adjusted for total energy intake using the residual method.

b

682 cases of proliferative BBD (with or without atypia) were diagnosed during the follow-up period 1991–2001.

c

pys: person-years.

d

The multivariate models are adjusted for age in months, time period (5 periods), total energy intake (quintiles), age at menarche (<12, 12, 13, or ≥14 years), menopausal status (premenopausal, postmenopausal, or uncertain), average body size between ages 5 and 10 (somatotype pictogram 1, 1.5–2, 2.5–3, 3.5–4.5, or ≥5), family history of breast cancer in mother or sister(s) (yes vs. no), alcohol intake between ages 18 and 22 years (0, <5, 5–14, or ≥15 grams/day), multivitamin use between ages 13 and 18 years (yes vs. no), recency and duration of OC use (never, past <4 years, past ≥4 years, current <4 years, or current ≥4 years), and parity and age at first birth (nulliparous; 1–2 pregnancies, age at first birth <25 years; 1–2 pregnancies, age at first birth 25–29 years; 1–2 pregnancies, age at first birth ≥30 years; ≥3 pregnancies, age at first birth <25 years; ≥3 pregnancies, age at first birth 25–29 years; or ≥3 pregnancies, age at first birth ≥30 years).

e

142 cases of proliferative BBD (with or without atypia) were diagnosed during the follow-up period 1998–2001.

f

The multivariate models are adjusted for age in months, time period (2 periods), total energy intake (quintiles), age at menarche (<12, 12, 13, or ≥ 14 years), menopausal status (premenopausal, postmenopausal, or uncertain), average body size between ages 5 and 10 (somatotype pictogram 1, 1.5–2, 2.5–3, 3.5–4.5, ≥5), history of breast cancer in mother or sister(s) (yes vs. no), alcohol intake between ages 18 and 22 (0, <5, 5–14, or ≥15 grams/day), multivitamin use between ages 13 and 18 (yes vs. no), recency and duration of OC use (never, past <4 years, past ≥4 years, or current), and parity and age at first birth (nulliparous; 1–2 pregnancies, age at first birth <25 years; 1–2 pregnancies, age at first birth 25–29 years; 1–2 pregnancies, age at first birth ≥30 years; ≥3 pregnancies, age at first birth <25 years; or ≥3 pregnancies, age at first birth ≥25 years).