Table 1.
Baseline Characteristics
| Body Mass Index | 30.3 (3.7) |
| Age (yrs) | 57.1 (2.9) |
| Weight (lbs) | 177.8 (25.1) |
| Waist Circumference (cm) | 106.0 (10.7) |
| Total Body Fat (kg) | 32.7 (6.8) |
| Total Body Fat % | 41.0 (4.0) |
| % White | 93.0% |
| % Intervention Group | 49.5% |
| % on HT at baseline | 79.5% |
| Ghrelin (pg/ml) | 866.4 (340.6) |
| Leptin (ng/ml) | 22.6 (8.3) |
| Adiponectin (ng/ml) | 18.2 (8.7) |
| CRP (μg/ml) | 4.9 (4.7) |
| Insulin (μU/ml) | 12.9 (6.6) |
| Glucose (mg/dl) | 93.9 (8.9) |
Data are presented as N% or as mean (SD)