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. 2011 Apr 7;17(13):1779–1786. doi: 10.3748/wjg.v17.i13.1779

Table 2.

Preoperative total parenteral nutrition in malnourished patients

Group 1 Group 2 P
Patient number 2 3
Diagnosis (colon/rectal cancer) 2/0 1/2
Gender (male/female) 2/0 1/2 0.219
Tumor stage 1 2
Preoperative albumin (g/L) 36.30 ± 5.65 32.83 ± 9.00 0.669
Preoperative potassium (mmol/L) 4.53 ± 0.36 3.75 ± 0.92 0.352
Preoperative sodium (mmol/L) 138.45 ± 2.05 142.13 ± 3.40 0.274
Postoperative EN 2 0
Postoperative TPN 2 2
Postoperative TPN duration (d) 7.00 ± 1.41 3.66 ± 3.2 0.276
POD1a serum glucose (mmol/L) 6.91 ± 1.11 9.05 ± 3.65 0.498
POD1 albumin (g/L) 27.80 ± 3.11 26.13 ± 3.19 0.605
POD1 potassium (mmol/L) 4.49 ± 0.36 4.45 ± 0.78 0.953
POD1 sodium (mmol/L) 135.8 ± 3.11 137.66 ± 2.51 0.508
POD5a serum glucose (mmol/L) 6.29 ± 0.24 6.39 ± 2.88 0.968
POD5 albumin (g/L) 28.65 ± 5.16 32.33 ± 4.67 0.466
POD5 potassium (mmol/L) 4.67 ± 0.11 4.42 ± 0.12 0.115
POD5 sodium (mmol/L) 135.95 ± 1.34 135.93 ± 2.72 0.994
Complications 0.445
Postoperative hospital stay(d) 10.50 ± 4.94 13.00 ± 2.64 0.500
Cost of hospitalization (RMB) 62713.50 ± 5070.66 43178.00 ± 3596.68 0.014
Postoperative outcome 0.495
a

POD1: Postoperative day 1; POD5: Postoperative day 5; EN: Enteral nutrition; TPN: Total parenteral nutrition.