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. Author manuscript; available in PMC: 2011 Apr 12.
Published in final edited form as: Methods Enzymol. 2009;462:1–24. doi: 10.1016/S0076-6879(09)62001-2

Figure 1.1.

Figure 1.1

Phosphorylated amino acids and their mimetics. (A) Naturally occurring phosphorylated amino acids, (B) genetically encoded phosphomimetics, and (C) nonhydrolyzable phosphonates, where R = H or F.