Table 1.
Phospholipid, μg/ml |
Free Fatty Acid, μg/ml |
Cholesterol Ester, μg/ml |
Triglyceride, μg/ml |
|||||
---|---|---|---|---|---|---|---|---|
neil1+/+ | neil1−/− | neil1+/+ | neil1−/− | neil1+/+ | neil1−/− | neil1+/+ | neil1−/− | |
C14:0 | 0.71 ± 0.06 | 0.72 ± 0.06 | 0.43 ± 0.12 | 0.41 ± 0.05 | 1.25 ± 0.17 | 1.03 ± 0.15 | 1.26 ± 0.20 | 3.08 ± 0.33* |
C16:0 | 208.4 ± 13.1 | 252.2 ± 29.5 | 6.6 ± 1.01 | 10.7 ± 1.4 | 13.7 ± 2.8 | 15.5 ± 1.4 | 39.0 ± 6.0 | 84.2 ± 7.9* |
C16:1 (n-7) | 6.2 ± 0.6 | 5.1 ± 0.8 | 1.3 ± 0.4 | 2.7 ± 1.0 | 9.0 ± 1.9 | 12.3 ± 2.2 | 7.0 ± 1.4 | 16.9 ± 3.0* |
C18:0 | 124.6 ± 5.8 | 172.3 ± 12.1* | 2.3 ± 0.14 | 4.0 ± 0.35 | 1.00 ± 0.32 | 0.90 ± 0.17 | 3.5 ± 0.4 | 7.7 ± 0.8* |
C18:1 (n-9) | 53.2 ± 4.6 | 61.2 ± 6.8 | 5.25 ± 1.34 | 7.8 ± 0.8 | 17.3 ± 1.7 | 28.5 ± 5.1 | 55.2 ± 8.6 | 123.5 ± 8.9* |
C18:1 (n-7) | 12.8 ± 1.2 | 21.2 ± 3.4* | 0.46 ± 0.10 | 1.2 ± 0.1* | 1.5 ± 0.2 | 3.02 ± 0.53 | 4.4 ± 0.7 | 15.3 ± 1.8* |
C18:2 (n-6) | 205.1 ± 17.2 | 240.2 ± 26.7 | 5.9 ± 1.4 | 8.0 ± 1.1 | 153.2 ± 27.0 | 203.6 ± 23.3 | 59.7 ± 12.7 | 103.9 ± 9.9* |
C20:4 (n-6) | 86.0 ± 3.4 | 96.7 ± 4.5 | 0.65 ± 0.13 | 1.27 ± 0.1* | 83.3 ± 8.8 | 124.3 ± 7.1* | 4.2 ± 0.7 | 6.3 ± 0.7 |
C20:5 (n-3) | 7.7 ± 0.6 | 11.9 ± 1.6* | 0.29 ± 0.04 | 0.62 ± 0.1* | 11.0 ± 1.6 | 20.2 ± 2.8* | 9.7 ± 1.9 | 7.3 ± 1.1 |
C22:6 (n-3) | 53.8 ± 4.2 | 81.5 ± 9.5* | 0.9 ± 0.18 | 2.0 ± 0.2* | 16.0 ± 2.8 | 29.9 ± 3.7* | 9.60 ± 1.8 | 24.8 ± 3.1* |
Total | 818.4 ± 46.8 | 1,020.0 ± 92.9 | 26.5 ± 5.2 | 40.8 ± 4.6 | 332.5 ± 41.9 | 455.0 ± 37.2 | 205.2 ± 35.7 | 424.5 ± 31.4* |
Data are expressed as means ± SE for 4–5 neil1+/+ and 5–6 neil1−/− animals. Neil1, nei-like 1. Plasma fatty acids were extracted and separated by thin-layer chromatography prior to gas chromatographic analyses. Neil1−/− mice had a generalized increase in almost all major fatty acids in circulating triglycerides relative to neil1+/+ animals. Levels of major plasma fatty acid species as well as total fatty acids in each fraction are shown.
P < 0.05 vs. neil1+/+.