Percent changes from baseline of body weight, total body fat measured by dual energy X-ray absorptiometry (DEXA), and SAT and VAT measured by computed tomography (CT) in subjects after 10 weeks of consuming glucose- or fructose- sweetened beverages. *P < 0.05, **P < 0.01, ***P < 0.001 t test 10 wk vs 0 wk. Glucose: n=15; Fructose: n=17. Mean ± SEM. (Data summarized from Stanhope et al, J. Clin. Invest., 2009)