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. 2011 Apr 14;7(4):e1001364. doi: 10.1371/journal.pgen.1001364

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Tian et al.

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.

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(A) Heat plot showing relative levels of individual PA species and total PA species in dSeipin mutant larvae compared to wild type. The levels of total PA and most PA species are increased in dSeipin mutant larvae. *: P<0.05. (B) Heat plot showing relative levels of individual PA species and total PA species in the salivary glands of CdsA¹ mutants compared to CdsA¹;dSeipin double mutants. There are more PA in CdsA¹;dSeipin double mutants than CdsA¹ single mutants. *: P<0.05. (C) Heat plot showing relative levels of individual DAG species and total DAG species in the fat body (fb) and the salivary gland (sg) of dSeipin mutants compared to wild type. *: P<0.05; **: P<0.005. The levels of certain species of DAG are increased in the salivary gland of dSeipin mutants. (D) Heat plot showing relative levels of individual TAG species and total TAG species in dSeipin mutants compared to wild type. *: P<0.05; **: P<0.005; ***: P<0.0005. TAG levels are greatly reduced in the fat body (fb) of dSeipin mutants compared to wild type. The levels of many TAG species are increased in the salivary gland (sg) of dSeipin mutants compared to wild type.