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. 2011 May;25(5):1641–1652. doi: 10.1096/fj.10-175448

Table 2.

Maternal serum and liver retinol and retinyl ester levels under different regimens of dietary vitamin A intake

Tissue and genotype VitA-suff
VitA-def
Retinol Retinyl ester n Retinol Retinyl ester n
Serum
    WT 20.7 ± 3.4 1.1 (nd–9.3) 6 32.2 ± 3.7 nd 4
    RBP−/− 2.2 ± 0.3* 0.5 (nd–10.0) 8 1.4 ± 0.4* nd 7
    CMOI−/− 17.2 ± 2.8* 0.3 (nd–12.0) 10 35.2 ± 4.4 nd 5
    CMOI−/−RBP−/− 2.0 ± 0.3* 0.3 (nd–2.5) 17 1.5 ± 0.3* nd 11
Liver
    WT 3.7 ± 1.2 270.3 ± 116.6 6 7.8 ± 4.5 295.7 ± 90.5 7
    RBP−/− 6.9 ± 2.4* 387.5 ± 100.0 7 2.6 ± 1.4* 380.4 ± 78.5 6
    CMOI−/− 10.1 ± 0.5* 326.6 ± 50.1 4 9.4 ± 4.2 375.6 ± 68.3 6
    CMOI−/−RBP−/− 4.5 ± 1.0 490.3 ± 144.3* 6 4.2 ± 0.9 474.2 ± 162.7* 6

Retinol and retinyl ester levels in serum (μg/dl) and liver (μg/g) were determined by reverse-phase HPLC. VitA-suff, vitamin A-sufficient maternal dietary regimen; VitA-def, vitamin A-deficient maternal dietary regimen; WT, wild type; nd, not detectable. See text and Supplemental Table S1 for details. Values are expressed as means ± sd, except for serum retinyl ester levels, which are expressed as geometric means with range of absolute values in parentheses. Statistical analysis as described in Materials and Methods.

*

P < 0.05 vs. corresponding WT.